Perfect for all those fall ~vibes~, this Granny Smith apple salad is a great appetizer, side dish, or light lunch! Recipe yields 6 to 8 servings! Ingredients for Dressing: 3 tablespoons apple cider vinegar6 tablespoons extra-virgin olive...
Ingredients: 4-5 ounce tuna steaks2 tbsp of extra-virgin olive oil2 tbsp of canola oil (for searing tuna steak)1 medium butternut squash – peeled & chopped into ½ inch cubes5 parsnips, peeled & chopped into ½ inch cubes1 yellow squash, chopped into ½...
Perfect for a family dinner, a small get together, or if you and a couple of friends are extremely hungry. 😌 Grilled Chicken Kebab: Ingredients: 1 cup plain Greek yogurt2 tablespoons olive oil2 teaspoons paprika1 teaspoon cumin⅛ teaspoon cinnamon½ teaspoon crushed red...
In anticipation of our soon to be released sauce, Chef Nigel has put together the recipe below – one of millions of delicious ways this sauce can pull a meal together! Shrimp Taco: Ingredients 1 lb. large shrimp (26-30 count), deveined & peeled2 cloves...