Chef’s Blog
FOOD BLOG AND GOURMET RECIPES
Discover some of the latest food trends and find new gourmet recipes to try at home.
Read Chef Nigel’s food blog to discover the latest food trends, and try your hand at cooking some of our most tasty gourmet recipes.
10 Unforgettable Food-Related New Year’s Resolutions That Are Easy to Keep
It's likely that you are one of the millions of people who strive to have a healthy relationship with food and to develop good eating habits. That is why we...
Orange Salad
Bring some of those warm day vibes back with this light, unique, and delicious...
Seasonal Apple Salad
Perfect for all those fall ~vibes~, this Granny Smith apple salad is a great...
Passion Fruit Habanero Glazed Ahi Tuna Steak w. Roasted Fall Vegetables
Ingredients: 4-5 ounce tuna steaks 2 tbsp of extra-virgin olive oil 2 tbsp of...
Mediterranean Grilled Chicken Kabab with Tzatziki Sauce
Perfect for a family dinner, a small get together, or if you and a couple of...
Herb Roasted Turkey
Ingredients: 1 12-20lb frozen natural turkey 1 onion peeled and quartered 1 orange quartered 2 carrots peeled and chopped 2 stalks of celery washed and chopped 1 bunch of fresh rosemary 1 bunch of fresh thyme 1 bunch of fresh sage Other Supplies *Roasted Pan...
Start the Feast Now | Chef Nigel’s Newsletter | Volume 15
Eat Out While You Still Can We know that Thankgiving is around the corner, and excited is too light of a word to describe how we feel about that.HOWEVER, Thanksgiving is all about the homemade classics. Until then, expand your foodie horizons by trying these delicious...
BOO! Chef Nigel’s Newsletter | Volume 14
No Need to Fear! We're about to solve what could well be the most frightening part of Halloween - being cliche. Okay, that's probably not going to be your biggest fear of Halloween 2019, but it never hurts to mix things up a bit. Differentiate yourself from the crowd!...
Curating The Perfect Menu For a Corporate Event
Regardless of whether you're celebrating a successful sale or a company milestone with in-office food catering, or hosting an event with a huge list of people, picking the right menu is a significant part of organizing a party. You'll need to ensure that your...
Seared Scallops with Pineapple and Red Pepper Salsa
Seared Scallops : 1 pound of Large Sea Scallops 1 tsp of salt and pepper 2 tbsp Extra Virgin Olive Oil Sear Scallops for 2 Minutes and finish in the oven 365 degrees for another 2 minutes. Pineapple and Red Pepper Salsa: 1 Pineapple pealed and diced 1...
Thai shrimp pineapple fried rice
Ingredients: 1 pound of shrimp peeled and deveined 3 cups of Jasmine rice cook and refrigerate for an hour 3 tablespoons of fish sauce 2 teaspoons curry powder 2 shallots, finely chopped 3 cloves garlic, finely chopped 1 egg 1 red Thai chili chopped 1 can of...
